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- Mens Dress
T-shirt
Color:
- Basic Colors: White, black, gray, and navy are versatile and easy to pair with other clothing.
- Neutral Colors: Beige, cream, and other soft tones are subtle and can be dressed up or down.
Color:
- Basic Colors: White, black, gray, and navy are versatile and easy to pair with other clothing.
- Neutral Colors: Beige, cream, and other soft tones are subtle and can be dressed up or down.
SKU: n/a - Mens Dress
T-shirt
Features:
- Comfort: Soft and breathable, ideal for casual wear or layering.
- Versatility: Can be paired with jeans, shorts, or trousers and is suitable for various occasions, from casual outings to lounging at home.
- Medium (M):
- Chest Width: 20-21 inches (51-53 cm)
- Length: 29 inches (74 cm)
- Large (L):
- Chest Width: 22-23 inches (56-58 cm)
- Length: 30 inches (76 cm)
SKU: n/a - Others
Light wool blanket
Care Instructions:
- Washing: Check the label for specific care instructions. Many light wool blankets can be machine washed on a gentle cycle in cold water, but some may need hand washing or dry cleaning.
- Drying: Air dry flat to prevent stretching or shrinking. Avoid wringing out the blanket.
- Storage: Store in a cool, dry place, preferably in a breathable bag to avoid moth damage.
SKU: n/a - Mens Dress
Shirt
- Medium (M): Chest 38-40 inches, Waist 32-34 inches
- Large (L): Chest 42-44 inches, Waist 36-38 inches
- X-Large (XL): Chest 46-48 inches, Waist 40-42 inches
Patterns and Prints:
- Stripes: Classic and can be either subtle or bold, suitable for both casual and formal shirts.
- Plaid: Often used in casual or flannel shirts, offering a relaxed and casual look.
- Checks/Dots: Adds visual interest and can vary in formality based on the size and color of the print.
SKU: n/a
- Others
Quilt
- Top Layer (Pieced or Appliquéd):
- Often made up of small pieces of fabric stitched together to create patterns or designs. This can include geometric patterns, scenes, or abstract art using fabrics of various colors and textures.
- Batting (Middle Layer):
- This is the insulating material between the top and backing layers. It provides warmth and adds loft (thickness). Common materials include cotton, wool, polyester, or a blend.
- Backing (Bottom Layer):
- The fabric at the back of the quilt, usually a single large piece of cloth. It can be plain or patterned and often complements the quilt top.
SKU: 5487FB8/30 - Top Layer (Pieced or Appliquéd):
- Kitchen Accessories
Clay pot
- Small Pots:
- Size: 4 to 8 inches in diameter
- Uses: Small storage, cooking vessels, or decorative items
- Medium Pots:
- Size: 9 to 14 inches in diameter
- Uses: Cooking, storing grains, or larger decorative purposes
- Large Pots:
- Size: 15 to 24 inches in diameter
- Uses: Large cooking vessels, significant storage needs, or major decorative items
SKU: 5487FB8/16 - Small Pots:
- Electrical & Electronics
Fan
- Cleaning: Regularly clean fan blades and grilles to remove dust and ensure smooth operation.
- Lubrication: Fans with motors may need occasional lubrication to prevent squeaking and wear.
- Proper Storage: Store fans properly during off-seasons, especially ceiling or pedestal fans, to avoid dust accumulation or motor damage.
SKU: 5487FB8/02 - Others
Iron cooking pan
. Popular Dishes Cooked in Cast Iron:
- Searing Steak: The heat retention of cast iron makes it perfect for getting a great sear on meats.
- Frittatas: You can cook the eggs on the stovetop and finish the dish in the oven.
- Cornbread: Cast iron is the traditional choice for baking cornbread due to its even heat distribution.
- Roasted Vegetables: Vegetables roast beautifully in a cast iron pan, developing a crispy exterior.
- Indian Breads (Roti, Paratha): The even heat of cast iron is great for making Indian flatbreads on a tawa.
SKU: 5487FB8/14
- Kitchen Accessories
Cookware kitchen
Size
- Small Saucepan: 1 to 2 quarts (1 liter to 2 liters)
- Ideal for boiling eggs, heating small amounts of liquid, or cooking single portions.
- Medium Saucepan: 3 to 4 quarts (3 liters to 4 liters)
- Used for making sauces, soups, and cooking small to medium batches of food.
- Large Saucepan: 5 to 6 quarts (5 liters to 6 liters)
- Suitable for la
- Small Saucepan: 1 to 2 quarts (1 liter to 2 liters)
SKU: 5487FB8/26 - Others
Humbal dista
Uses of a Hand Masala Maker:
- Grinding Spices: Freshly grind spices like cumin, coriander, peppercorns, cardamom, cloves, and more to make aromatic masalas for curries, biryanis, or marinades.
- Blending Masalas: You can make spice blends like garam masala, curry powders, or other custom mixes based on recipes.
- Crushing Herbs: Perfect for grinding fresh herbs like cilantro, mint, or basil to make pastes or chutneys.
- Preparing Pastes: Used to grind ingredients for wet masalas or pastes, like ginger-garlic paste or chili paste.
SKU: 5487FB8/01 - Electrical & Electronics
Fan
- Cleaning: Regularly clean fan blades and grilles to remove dust and ensure smooth operation.
- Lubrication: Fans with motors may need occasional lubrication to prevent squeaking and wear.
- Proper Storage: Store fans properly during off-seasons, especially ceiling or pedestal fans, to avoid dust accumulation or motor damage.
SKU: 5487FB8/02 - Others
Lemon squeezer
Materials:
- Metal: Often made of stainless steel or aluminum, these are durable and resistant to corrosion from the acidic juice.
- Plastic: Lightweight and inexpensive, but may not last as long as metal versions.
- Wood: Some citrus reamers are made of wood and provide a traditional feel, though they require a bit more effort to clean.
5. Uses:
- Juicing for Recipes: Use it to add fresh lemon or lime juice to marinades, dressings, cocktails, or desserts.
- Beverages: Ideal for making fresh lemonade, limeade, or citrus-infused water.
- Culinary Prep: Perfect for squeezing fresh juice directly over salads, seafood, or any dish requiring a citrusy finish.
SKU: 5487FB8/04
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Kitchen Accessories
Wood chopping board
Sizes of Wood Chopping Boards
Small: 8 x 10 inches (20 x 25 cm)
Ideal for cutting fruits, small vegetables, or using as a cheese or serving board.
Medium: 10 x 14 inches (25 x 35 cm)
Perfect for everyday kitchen tasks like chopping vegetables, herbs, or slicing bread.
Large: 18 x 24 inches (45 x 60 cm)
Suitable for preparing large quantities of food, carving meats, or cutting larger items like melons.
Extra-Large: 24 x 36 inches (60 x 90 cm)
Used in professional kitchens or for large meal prep tasks, like carving a roast or prepping large meals.
SKU: 5487FB8/28
Electrical & Electronics
Mixer
. Benefits:
Time-saving: Egg mixers drastically reduce the time it takes to beat or whip ingredients, compared to doing it by hand.
Consistent Results: Using a mixer ensures a uniform and thorough mix, essential for delicate recipes like soufflés or cakes.
Versatile: Mixers can handle a range of tasks beyond eggs, including batter, dough, and even certain sauces or creams.
SKU: FW511948218
Kitchen Accessories
Cookware kitchen
Size
Small Saucepan: 1 to 2 quarts (1 liter to 2 liters)
Ideal for boiling eggs, heating small amounts of liquid, or cooking single portions.
Medium Saucepan: 3 to 4 quarts (3 liters to 4 liters)
Used for making sauces, soups, and cooking small to medium batches of food.
Large Saucepan: 5 to 6 quarts (5 liters to 6 liters)
Suitable for la
SKU: 5487FB8/26
Others
Humbal dista
Uses of a Hand Masala Maker:
Grinding Spices: Freshly grind spices like cumin, coriander, peppercorns, cardamom, cloves, and more to make aromatic masalas for curries, biryanis, or marinades.
Blending Masalas: You can make spice blends like garam masala, curry powders, or other custom mixes based on recipes.
Crushing Herbs: Perfect for grinding fresh herbs like cilantro, mint, or basil to make pastes or chutneys.
Preparing Pastes: Used to grind ingredients for wet masalas or pastes, like ginger-garlic paste or chili paste.
SKU: 5487FB8/01
Electrical & Electronics
Fan
Cleaning: Regularly clean fan blades and grilles to remove dust and ensure smooth operation.
Lubrication: Fans with motors may need occasional lubrication to prevent squeaking and wear.
Proper Storage: Store fans properly during off-seasons, especially ceiling or pedestal fans, to avoid dust accumulation or motor damage.
SKU: 5487FB8/02
Others
Lemon squeezer
Materials:
Metal: Often made of stainless steel or aluminum, these are durable and resistant to corrosion from the acidic juice.
Plastic: Lightweight and inexpensive, but may not last as long as metal versions.
Wood: Some citrus reamers are made of wood and provide a traditional feel, though they require a bit more effort to clean.
5. Uses:
Juicing for Recipes: Use it to add fresh lemon or lime juice to marinades, dressings, cocktails, or desserts.
Beverages: Ideal for making fresh lemonade, limeade, or citrus-infused water.
Culinary Prep: Perfect for squeezing fresh juice directly over salads, seafood, or any dish requiring a citrusy finish.
SKU: 5487FB8/04
Groceries Product
Banglar masala
Popular Bengali Dishes Using Masalas:
Shorshe Maach (Fish in Mustard Sauce): Fish cooked with mustard paste and green chilies, one of the iconic dishes of Bengali cuisine.
Aloo Posto: Potatoes cooked with poppy seed paste, tempered with Panch Phoron.
Chingri Malai Curry: Prawn curry made with coconut milk and subtle spices like garam masala.
Macher Jhol: A light fish curry with cumin, coriander, and turmeric, typically served with rice.
Begun Bhaja: Fried eggplant slices, often seasoned with turmeric and chili powder.
SKU: 5487FB8/07
Others
Pulses
Popular Pulse-Based Dishes:
Dal Tadka: Lentils cooked with spices, onions, tomatoes, and tempered with ghee.
Chana Masala: Chickpeas cooked in a spicy tomato-based curry.
Rajma Chawal: Kidney beans curry served with rice, a popular North Indian dish.
Hummus: A creamy dip made from blended chickpeas, tahini, lemon juice, and garlic.
Lentil Soup: A hearty soup made with lentils, vegetables, and spices.
SKU: 5487FB8/08
Others
Iron cooking pan
. Popular Dishes Cooked in Cast Iron:
Searing Steak: The heat retention of cast iron makes it perfect for getting a great sear on meats.
Frittatas: You can cook the eggs on the stovetop and finish the dish in the oven.
Cornbread: Cast iron is the traditional choice for baking cornbread due to its even heat distribution.
Roasted Vegetables: Vegetables roast beautifully in a cast iron pan, developing a crispy exterior.
Indian Breads (Roti, Paratha): The even heat of cast iron is great for making Indian flatbreads on a tawa.
SKU: 5487FB8/14